Del camp queso torta de azafran (unidad)
Price
€8.65
Availability: 6 In Stock
Creamy saffron Torta cheese of Santa Margarita (unit)
Menorca binillubet queso fresco a 1/8 €/kg
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€11.09
(11.09 €/Kg)
Tax included
Binillubet cheese 1/8 €/kg
Binillubet cheese 1/8 €/kg
16 other products in the same category:
Menorca queso fresco t.quart (aprox. 250 grs) ud
Price
€3.43
Availability: 9 In Stock
Ingredients: pasteurized cow’s milk, powdered milk, rennet, and salt.
Storage instructions:
Keep between 0°C and 5°C. Once opened, consume within 48 hours.
Storage instructions:
Keep between 0°C and 5°C. Once opened, consume within 48 hours.
Meloussa queso añejo pieza tienda (€/kg)
Price
€48.08
(20.04 €/Kg)
Availability: 1 In Stock
Cheese made artisanally on Menorca’s agricultural farms, obtained from raw cow’s milk from the farm itself.
During the final stage of production, the wheels rest in our own ageing cellars for a period of more than 10 months.
With a firm and very crumbly texture, an intense buttery dairy flavour predominates, highly developed and slightly tangy, with notes of ageing cellar and olive oil, offering a long-lasting finish on the palate.
Approximate weight per unit: 2.400 kg
During the final stage of production, the wheels rest in our own ageing cellars for a period of more than 10 months.
With a firm and very crumbly texture, an intense buttery dairy flavour predominates, highly developed and slightly tangy, with notes of ageing cellar and olive oil, offering a long-lasting finish on the palate.
Approximate weight per unit: 2.400 kg
Menorca queso tupi de s'illa (250 gr) ud
Price
€6.37
Availability: 27 In Stock
Spreadable cheese made with cheese and Menorcan gin.
Ingredients: raw cow's milk, salt, rennet, lysozyme (derived from eggs),
chloride
calcium, virgin olive oil, gin and lactic ferments.
Allergens: milk, lysozyme
Store refrigerated <8ºC.
It is recommended to remove it from the refrigerator 10 minutes before
consumption.
,[sin-gluten]
Ingredients: raw cow's milk, salt, rennet, lysozyme (derived from eggs),
chloride
calcium, virgin olive oil, gin and lactic ferments.
Allergens: milk, lysozyme
Store refrigerated <8ºC.
It is recommended to remove it from the refrigerator 10 minutes before
consumption.
,[sin-gluten]
Meloussa queso añejo 1/4 tienda (€/kg)
Price
€12.60
(21.00 €/Kg)
Availability: 15 In Stock
Cheese handcrafted on the agricultural farms of Menorca, made from raw cow’s milk from the farm itself.
During the final stage of production, the wheels rest in our own aging cellars for a period of over 10 months.
With a firm and very crumbly texture, a highly developed buttery dairy flavour predominates, slightly tangy, with notes of the aging cellar and olive oil, and a long-lasting taste on the palate.
Approximate weight per unit: 0.600 kg.
During the final stage of production, the wheels rest in our own aging cellars for a period of over 10 months.
With a firm and very crumbly texture, a highly developed buttery dairy flavour predominates, slightly tangy, with notes of the aging cellar and olive oil, and a long-lasting taste on the palate.
Approximate weight per unit: 0.600 kg.
Del camp queso tierno binigarba €/kg pieza
Price
€20.17
(11.20 €/Kg)
Availability: 12 In Stock
Binigarba soft cheese piece €/kg
Sa canova cala blau cheese (240gr)
Price
€7.46
Availability: 11 In Stock
Cheese made with pasteurized cow's milk with semi-soft paste, flavor
intense and slightly salty, it is characterized by blue-green veins
characteristics produced by the type of fungus developed in its preparation
and
maturation.
Ingredients and additives: pasteurized cow's milk, lactic ferments,
preservative: egg lysozyme; rennet, blue mold cultures, salt. In bark:
olive oil. Edible bark.
Allergens: milk, lysozyme
intense and slightly salty, it is characterized by blue-green veins
characteristics produced by the type of fungus developed in its preparation
and
maturation.
Ingredients and additives: pasteurized cow's milk, lactic ferments,
preservative: egg lysozyme; rennet, blue mold cultures, salt. In bark:
olive oil. Edible bark.
Allergens: milk, lysozyme
Menorca binibeca queso mezcla cabra vino t.dist €/kg
Price
€8.25
(23.57 €/Kg)
Availability: 8 In Stock
Shelf life: 1 year
Ingredients: raw goat’s milk, rennet, ferments, and calcium chloride.
Allergens: milk, sulfites.
Store in a cool, dry place between 4–18 ºC.
Approximate unit weight: 0.350 kg [gluten-free]
Ingredients: raw goat’s milk, rennet, ferments, and calcium chloride.
Allergens: milk, sulfites.
Store in a cool, dry place between 4–18 ºC.
Approximate unit weight: 0.350 kg [gluten-free]
Meloussa queso curado 1/4 tienda (€/kg)
Price
€16.20
(16.20 €/Kg)
Availability: 42 In Stock
Cured Mahón cheese, one of the best Spanish cheeses made with raw cow’s milk.
Flavor intensity: medium-strong
Pairing: young red wines, fresh and dried fruit.
Maturation time: minimum 5 months.
Origin: Spain (Balearic Islands)
Approximate unit weight: 0.620 kg
Sa canova cala blanc cheese (240gr)
Price
€7.46
Availability: 4 In Stock
Semi-soft cheese made with pasteurized milk. It contains a high
percentage of milk from a Jersey breed cow, which attributes greater
creaminess and
soft texture. The naturally developed bark presents tones ranging from
yellow to pink. Without preservatives or additives.
Ingredients and additives: pasteurized cow's milk, lactic ferments,
preservative: egg lysozyme; rennet, salt. In crust: olive oil. Crust
edible.
Allergens: milk, lysozyme
percentage of milk from a Jersey breed cow, which attributes greater
creaminess and
soft texture. The naturally developed bark presents tones ranging from
yellow to pink. Without preservatives or additives.
Ingredients and additives: pasteurized cow's milk, lactic ferments,
preservative: egg lysozyme; rennet, salt. In crust: olive oil. Crust
edible.
Allergens: milk, lysozyme
Meloussa queso semi 1/4 tienda (€/kg)
Price
€14.20
(14.20 €/Kg)
Availability: 136 In Stock
Characteristic and unmistakable.
The rind of this artisan cheese is brown in color.
With a firm texture and easy to cut,
its ivory-yellow paste has a variable number of small eyes, irregularly distributed.
With more developed milky aromas and flavors, with certain hints of butter and toasted nuts (hazelnuts), of medium persistence on the palate, it has developed the typical bouquet of Mahón-Menorca
(maturation: 2–5 months).
Approximate unit weight: 0.330 kg
Store below 10°C.
The rind of this artisan cheese is brown in color.
With a firm texture and easy to cut,
its ivory-yellow paste has a variable number of small eyes, irregularly distributed.
With more developed milky aromas and flavors, with certain hints of butter and toasted nuts (hazelnuts), of medium persistence on the palate, it has developed the typical bouquet of Mahón-Menorca
(maturation: 2–5 months).
Approximate unit weight: 0.330 kg
Store below 10°C.
Menorca binibeca queso mezcla cabra hierbas dist €/kg
Price
€6.48
(23.57 €/Kg)
Availability: Out of stock
Cheese made in an artisanal way on the farms of
Minorca,
It is obtained from raw goat milk from the farm itself.
Ingredients: raw goat milk, rennet, salt, lactic ferments, topping:
oil
olive, rosemary, thyme and black pepper. Edible bark.
Allergens: milk
Approximate unit weight: 0.350kg, [gluten-free]
Minorca,
It is obtained from raw goat milk from the farm itself.
Ingredients: raw goat milk, rennet, salt, lactic ferments, topping:
oil
olive, rosemary, thyme and black pepper. Edible bark.
Allergens: milk
Approximate unit weight: 0.350kg, [gluten-free]
Queso cremoso t.trencadeta mado coloma €/kg porcionat
Price
€5.83
(16.67 €/Kg)
Availability: 25 In Stock
Trencadeta Torre creamy cheese, 100% cow's milk, €/kg
Artisan cured mahón cheese
Price
€34.48
(13.90 €/Kg)
Availability: Out of stock
Cured Mahón cheese, one of the best Spanish cheeses made with
raw cow's milk.
Flavor intensity: medium-strong
Pairing: young reds, fresh and dried fruit.
Maturation time: minimum 5 months.
Origin: Spain (Balearic Islands).
Approximate weight: 2,250kg
raw cow's milk.
Flavor intensity: medium-strong
Pairing: young reds, fresh and dried fruit.
Maturation time: minimum 5 months.
Origin: Spain (Balearic Islands).
Approximate weight: 2,250kg
Menorca moretum (230 gr) unitat
Price
€8.50
Availability: 213 In Stock
Moretum – Cheese, Herbs & Extra Virgin Olive Oil Spread