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Del camp queso torta de azafran (unidad)

Reference:

€8.39
Tax included

 

 

Creamy saffron Torta cheese of Santa Margarita (unit)
Quantity
€8.39
Tax included

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Origin: Spain

16 other products in the same category:

GLUTEN-FREE
Flor de la isla melted...

Flor de la isla melted cheese (150gr)

Price €1.20
Availability: 34 In Stock
Processed cheese 8 slices.
Ingredients: cheeses (of which Mahón-Menorca cheese 15%), milk
concentrated skimmed fat, whey, butter, melting salts (E452, E339 and
E331), milk proteins and preservative (E202).
Store refrigerated (1-8ºC).,[gluten-free]
Meloussa queso añejo 1/4...

Meloussa queso añejo 1/4 tienda (€/kg)

Price €12.60

(21.00 €/Kg)

Availability: 10 In Stock
Cheese handcrafted on the agricultural farms of Menorca, made from raw cow’s milk from the farm itself.
During the final stage of production, the wheels rest in our own aging cellars for a period of over 10 months.
With a firm and very crumbly texture, a highly developed buttery dairy flavour predominates, slightly tangy, with notes of the aging cellar and olive oil, and a long-lasting taste on the palate.
Approximate weight per unit: 0.600 kg.
Meloussa queso curado 1/4...

Meloussa queso curado 1/4 tienda (€/kg)

Price €16.20

(16.20 €/Kg)

Availability: 40 In Stock

Cured Mahón cheese, one of the best Spanish cheeses made with raw cow’s milk.
Flavor intensity: medium-strong
Pairing: young red wines, fresh and dried fruit.
Maturation time: minimum 5 months.
Origin: Spain (Balearic Islands)
Approximate unit weight: 0.620 kg

GLUTEN-FREE
Flor de la isla cheese (125gr)

Flor de la isla cheese (125gr)

Price €1.20
Availability: 22 In Stock
Processed cheese spread (8 servings).
Ingredients: rehydrated skimmed milk, cheeses (of which Mahón cheese-
Menorca 8%), butter, skimmed milk powder, melting salts (E452,
E450, E339 and E331), salt, preservative (E202), acidity regulator (E330) and
stabilizers (E410 and E415).,[gluten-free]
GLUTEN-FREE
Menorca binibeca queso...

Menorca binibeca queso mezcla cabra hierbas dist €/kg

Price €6.48

(23.57 €/Kg)

Availability: Out of stock
Cheese made in an artisanal way on the farms of
Minorca,
It is obtained from raw goat milk from the farm itself.
Ingredients: raw goat milk, rennet, salt, lactic ferments, topping:
oil
olive, rosemary, thyme and black pepper. Edible bark.
Allergens: milk
Approximate unit weight: 0.350kg, [gluten-free]
Artisan cured mahón cheese 1/8

Artisan cured mahón cheese 1/8

Price €4.70

(15.15 €/Kg)

Availability: Out of stock
Cured Mahón cheese, one of the best Spanish cheeses made with
raw cow's milk.
Flavor intensity: medium-strong
Pairing: young reds, fresh and dried fruit.
Maturation time: minimum 5 months.
Origin: Spain (Balearic Islands).
Approximate unit weight: 0.310kg
Artisan cured mahón cheese

Artisan cured mahón cheese

Price €34.48

(13.90 €/Kg)

Availability: Out of stock
Cured Mahón cheese, one of the best Spanish cheeses made with
raw cow's milk.
Flavor intensity: medium-strong
Pairing: young reds, fresh and dried fruit.
Maturation time: minimum 5 months.
Origin: Spain (Balearic Islands).
Approximate weight: 2,250kg
Semi-cured artisan mahón...

Semi-cured artisan mahón cheese

Price €37.54

(12.51 €/Kg)

Availability: Out of stock
Characteristic and unmistakable.
The rind of artisan cheese is brown. With a firm paste and easy cutting,
yellowish ivory color, has a variable number of small eyes,
distributed irregularly. With more evolved dairy flavor and aromas,
with certain reminiscences of butter and toasted nuts (hazelnuts), of
medium oral persistence, has developed the typical 'bouquet' of Mahón-
Menorca
(maturation: 2-5 months).
Approximate weight: 2,650kg
Meloussa queso semi 1/8...

Meloussa queso semi 1/8 tienda (€/kg)

Price €14.20

(14.20 €/Kg)

Availability: 55 In Stock
Characteristic and unmistakable.

The rind of the artisanal cheese is brown in color. With a firm texture and easy to cut, yellowish ivory in color, it has a variable number of small eyes distributed irregularly. With more developed milky flavors and aromas, with hints of butter and toasted nuts (hazelnuts), and a medium mouth persistence, it has developed the typical “bouquet” of Mahón-Menorca (maturation: 2–5 months).

Approximate unit weight: 0.330 kg

Store below 10 °C.
Meloussa queso añejo pieza...

Meloussa queso añejo pieza tienda (€/kg)

Price €48.08

(20.04 €/Kg)

Availability: Out of stock
Cheese made artisanally on Menorca’s agricultural farms, obtained from raw cow’s milk from the farm itself.
During the final stage of production, the wheels rest in our own ageing cellars for a period of more than 10 months.
With a firm and very crumbly texture, an intense buttery dairy flavour predominates, highly developed and slightly tangy, with notes of ageing cellar and olive oil, offering a long-lasting finish on the palate.

Approximate weight per unit: 2.400 kg
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