Binigarba tendre sin sal eur/kg-queso mahon
Price
€19.39
(10.77 €/Kg)
Availability: Out of stock
BINIGARBA TENDRE SIN SAL EUR/KG-QUESO MAHON
Semi-cured artisan Mahón cheese from cow and sheep milk 1/4
Reference:
- Write a review
€8.77
(14.59 €/Kg)
Tax included
Cheese made in an artisanal way on the farms of Menorca, It is obtained from raw cow's milk and raw sheep's milk from the farm itself. During the final stage of production, the pieces rest in our own maturation cellars, for a period of between six and nine months. Maturation: 2-5 months Store at less than 10ºC. Approximate unit weight: 0.625kg
Ingredients: raw cow's milk, raw sheep's milk, rennet, lysozyme (derivedof the egg), salt, calcium chloride and lactic ferments.Allergens: milk, lysozyme (derived from eggs).Nutritional information (100gr)Energy value 1775KJ/428KcalCarbohydrates 1.7g, of which sugars 1.1gFat 34.6gr of which saturated fatty acids 25.88grProtein 27.4gSalt 2.6gOrigin: Spain
Data sheet
- ORIGEN
- DE MENORCA
Cheese made in an artisanal way on the farms of Menorca, It is obtained from raw cow's milk and raw sheep's milk from the farm itself. During the final stage of production, the pieces rest in our own maturation cellars, for a period of between six and nine months. Maturation: 2-5 months Store at less than 10ºC. Approximate unit weight: 0.625kg
16 other products in the same category:
Flor de la Isla melted cheese (150gr)
Price
€1.17
Availability: 43 In Stock
Processed cheese 8 slices. Ingredients: cheeses (of which Mahón-Menorca cheese 15%), milk concentrated skimmed fat, whey, butter, melting salts (E452, E339 and E331), milk proteins and preservative (E202). Store refrigerated (1-8ºC).,[gluten-free]
Artisan cured Mahón cheese 1/4
Price
€8.72
(14.63 €/Kg)
Availability: Out of stock
Cured Mahón cheese, one of the best Spanish cheeses made with raw cow's milk. Flavor intensity: medium-strong Pairing: young reds, fresh and dried fruit. Maturation time: minimum 5 months. Origin: Spain (Balearic Islands) Approximate unit weight: 0.620kg
Semi-cured artisan Mahón cheese
Price
€35.98
(11.99 €/Kg)
Availability: Out of stock
Characteristic and unmistakable. The rind of artisan cheese is brown. With a firm paste and easy cutting, yellowish ivory color, has a variable number of small eyes, distributed irregularly. With more evolved dairy flavor and aromas, with certain reminiscences of butter and toasted nuts (hazelnuts), of medium oral persistence, has developed the typical 'bouquet' of Mahón- Menorca (maturation: 2-5 months). Approximate weight: 2,650kg
Semi-cured artisan Mahón cheese 1/4
Price
€8.40
(13.24 €/Kg)
Availability: Out of stock
Characteristic and unmistakable. The rind of artisan cheese is brown. With a firm paste and easy cutting, yellowish ivory color, has a variable number of small eyes, distributed irregularly. With more evolved dairy flavor and aromas, with certain reminiscences of butter and toasted nuts (hazelnuts), of medium oral persistence, has developed the typical 'bouquet' of Mahón- Menorca (maturation: 2-5 months). Approximate unit weight: 0.660kg Store at less than 10ºC.
Goat cheese with Menorca herbs
Price
€6.03
(21.91 €/Kg)
Availability: 10 In Stock
Cheese made in an artisanal way on the farms of Minorca, It is obtained from raw goat milk from the farm itself. Ingredients: raw goat milk, rennet, salt, lactic ferments, topping: oil olive, rosemary, thyme and black pepper. Edible bark. Allergens: milk Approximate unit weight: 0.350kg, [gluten-free]
Semi-cured artisan Mahón cheese from cow and sheep milk
Price
€32.33
(13.45 €/Kg)
Availability: Out of stock
Cheese made in an artisanal way on the farms of Menorca, It is obtained from raw cow's milk and raw sheep's milk from the farm itself. During the final stage of production, the pieces rest in our own maturation cellars, for a period of between six and nine months. Maturation: 2-5 months Approximate unit weight: 2,500kg
Sa Canova Cala Blau Cheese (240gr)
Price
€7.46
Availability: 41 In Stock
Cheese made with pasteurized cow's milk with semi-soft paste, flavor intense and slightly salty, it is characterized by blue-green veins characteristics produced by the type of fungus developed in its preparation and maturation. Ingredients and additives: pasteurized cow's milk, lactic ferments, preservative: egg lysozyme; rennet, blue mold cultures, salt. In bark: olive oil. Edible bark. Allergens: milk, lysozyme
Artisan cured Mahón cheese 1/8
Price
€4.36
(14.63 €/Kg)
Availability: Out of stock
Cured Mahón cheese, one of the best Spanish cheeses made with raw cow's milk. Flavor intensity: medium-strong Pairing: young reds, fresh and dried fruit. Maturation time: minimum 5 months. Origin: Spain (Balearic Islands). Approximate unit weight: 0.310kg
Artisan cured Mahón cheese
Price
€31.91
(13.38 €/Kg)
Availability: Out of stock
Cured Mahón cheese, one of the best Spanish cheeses made with raw cow's milk. Flavor intensity: medium-strong Pairing: young reds, fresh and dried fruit. Maturation time: minimum 5 months. Origin: Spain (Balearic Islands). Approximate weight: 2,250kg
Formatge Meloussa vell peça (€/kg)
Price
€46.24
(20.04 €/Kg)
Availability: Out of stock
(lp1
S'Formatge elaborat de forma artesanal a les explotacions agr\xe0ries de Menorca, '
p2
aS"s'obt\xe9 a partir de llet crua de vaca de la pr\xf2pia finca."
p3
aS''
aS"Ingredients: llet crua de vaca, quall, lisozima (derivat de l'ou), sal, ferments l\xe0ctics."
p4
aS''
aS'Maridatge: els formatges curats mariden perfectament amb vins blancs fermentats '
p5
aS'en barrica i amb vins negres de crian\xe7a.'
p6
a.
Formatge fresc torre d'en quart (250gr)
Price
€3.16
Availability: 14 In Stock
(lp1
S'Ingredients'
p2
aS'Llet pasteuritzada de vaca, llet en pols, quall i sal.'
p3
aS''
aS'Conservar entre 0\xba i 5\xba.'
p4
aS'Un cop obert consumir en un m\xe0xim de 48 hores.'
p5
a.
Grated Flor de la Isla cheese (90gr)
Price
€1.07
Availability: 28 In Stock
Processed cheese grated into powder. Ingredients: cheeses (of which Mahón-Menorca cheese 15%), whey, milk proteins, modified starch, butter, salt, melted salts (E452 and E331), acidity corrector (E330), preservative (E202) and vitamin enhancer. flavor (E621). Store in a cool, dry place.,[gluten-free]
MOZZARELLA RALLADA 200 GR. SON TEMA (€/UD)
Price
€2.45
Availability: Out of stock
(lp1
S'MOZZARELLA RALLADA 200 GR. SON TEMA (\x80/UD)'
p2
a.,[sin-gluten]
