Chocolate carquinyols cas sucrer (110gr)
Price
€3.11
Availability: 32 In Stock
Chocolate carquinyols Cas Sucrer (110gr)
Menorca meloussa chocolate ensaïmada (medium size)
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€12.23
Tax included
Typical product of the Balearic archipelago.
It is a sweet pasta, shaped like a spiral, glazed with sugar on the outside and
chocolate filling
Ingredients
Wheat flour, lard (lard, stabilizer E-471 and antioxidant E-
320 and E-321), sugar, egg (egg, acidity regulator: citric acid, preservatives:
sorbate of
potassium and sodium benzoate), yeast and preservative: calcium propionate.
Chocolate: sugar, water, vegetable oil, hazelnut paste, cocoa powder, modified
starch
E1442, glycerin, sucrose caramel, milk protein, stabilizers E460, E466,
acidulant E270, preservative E200, coloring E171, salt and aroma.
It is a sweet pasta, shaped like a spiral, glazed with sugar on the outside and
chocolate filling
Ingredients
Wheat flour, lard (lard, stabilizer E-471 and antioxidant E-
320 and E-321), sugar, egg (egg, acidity regulator: citric acid, preservatives:
sorbate of
potassium and sodium benzoate), yeast and preservative: calcium propionate.
Chocolate: sugar, water, vegetable oil, hazelnut paste, cocoa powder, modified
starch
E1442, glycerin, sucrose caramel, milk protein, stabilizers E460, E466,
acidulant E270, preservative E200, coloring E171, salt and aroma.
Nutritional values ??(per 100gr)
Energy 590 kcal - 2478 Kj
Fats 33.8 g of which saturated 14 gr
Carbohydrates 60.5 g of which sugars 27.3 gr
Proteins 7.5 gr
Dietary fiber 3.7 gr
Salt 2 gr
Sodium 0.03 gr
Expiration
15 days from its preparation
Origin: Spain
Energy 590 kcal - 2478 Kj
Fats 33.8 g of which saturated 14 gr
Carbohydrates 60.5 g of which sugars 27.3 gr
Proteins 7.5 gr
Dietary fiber 3.7 gr
Salt 2 gr
Sodium 0.03 gr
Expiration
15 days from its preparation
Origin: Spain
Data sheet
- ORIGEN
- DE MENORCA
Typical product of the Balearic archipelago.
It is a sweet pasta, shaped like a spiral, glazed with sugar on the outside and
chocolate filling
Ingredients
Wheat flour, lard (lard, stabilizer E-471 and antioxidant E-
320 and E-321), sugar, egg (egg, acidity regulator: citric acid, preservatives:
sorbate of
potassium and sodium benzoate), yeast and preservative: calcium propionate.
Chocolate: sugar, water, vegetable oil, hazelnut paste, cocoa powder, modified
starch
E1442, glycerin, sucrose caramel, milk protein, stabilizers E460, E466,
acidulant E270, preservative E200, coloring E171, salt and aroma.
It is a sweet pasta, shaped like a spiral, glazed with sugar on the outside and
chocolate filling
Ingredients
Wheat flour, lard (lard, stabilizer E-471 and antioxidant E-
320 and E-321), sugar, egg (egg, acidity regulator: citric acid, preservatives:
sorbate of
potassium and sodium benzoate), yeast and preservative: calcium propionate.
Chocolate: sugar, water, vegetable oil, hazelnut paste, cocoa powder, modified
starch
E1442, glycerin, sucrose caramel, milk protein, stabilizers E460, E466,
acidulant E270, preservative E200, coloring E171, salt and aroma.
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